Part of our Ancient Grains series of breads, the Kamut Khorasan Sourdough Loaf is made with 50% Organic Whole Grain Kamut Khorasan Flour and 50% Organic Unbleached Flour. The breads using this flour will have a more nutty taste.
Kamut Khorasan is one of the ancient grains that has been used to make breads for thousands of years. It likely originated in ancient Mesopotamia or further east, possibly modern day Iraq, Syria, Iran and Afghanistan.
Organic Whole Grain Kamut Khorasan Flour, Unbleached Flour, Water and Salt.