Part of our Ancient Grains series of breads, the Sesame Spelt Sourdough Loaf is made with 60% Organic Unbleached Organic Flour and 40% Organic Whole Grain Spelt Flour. (old name was Ancient Country Spelt Sourdough Loaf which was too long)
Spelt is one of the ancient grains that has been used to make breads for thousands of years, and was a staple grain in Europe from about 3000 BC until medieval times. It is also called dinkel wheat and in Germany and Austria spelt loaves are called Dinkelbrot.
Now in the Oblong shape!
Organic Unbleached Organic Flour, Organic Whole Grain Spelt Flour, Water, Sesame Seeds and Salt.