We love the Italian pickle Giardiniera, but decided to do our own version - Veggie Bits! We make these with a variety of fresh vegetables (this will change during the year) with some garlic and shallots, coriander, mustard seed, celery seed and black pepper.
Current Veggies: Cauliflower, Carrots, Red Pepper, Jalapeño Peppers, Asparagus
500 ml
Cauliflower, Carrots, Red Pepper, Jalapeño Peppers, Asparagus, Vinegar, Water, Pickling Salt, Shallots, Garlic, Coriander, Mustard Seed, Celery Seed, Black Pepper