The last two years have been wonderful making sourdough bread and other baking for you.

The last few months have been challenging with a significant drop in sales, coupled with challenges getting permits from City to develop a commercial kitchen and with increased prices for ingredients.

We have made the difficult decision to no longer bake, as the current business is no longer sustainable.

Thank you for your support!

When we find products we like to use, we like to make them available for you too!

We have bannetons, Wire Monkey Lames, Keeki Linen Bread Bags, flour and more!

We were surprised and excited to learn that we are in EDify Magazines Best Home-Based in their Best Restaurants 2022 edition! Read about us here!